Uganda's Finest Dry Fermented Organic Cocoa Beans — Ready for Global Export
Sourced from the fertile soils of Uganda, our cocoa beans are carefully fermented, sun-dried, and prepared to meet the highest international quality standards demanded by chocolate makers, cocoa processors, and ingredient distributors worldwide.
Product Overview
- Product Name: Premium Dry Fermented Organic Cocoa Beans
- Origin: Uganda, East Africa
- Scientific Name: Theobroma cacao
- Type: Fine/Bulk Grade Dry Fermented Cocoa Beans
Uganda is one of Africa's most respected origins for high-quality cocoa, known for its rich, complex flavour profile developed through traditional fermentation and careful drying. Kabuyaya Agriculture International Commodities Co. Ltd. works directly with smallholder farmers to source, process, and export beans that consistently meet global buyer expectations.
Product Specifications
| Specification | Details |
|---|---|
| Moisture Content | Max 7.5% |
| Bean Count | 90–110 beans per 100g |
| Fermentation Level | Well-fermented (min. 75% fully fermented) |
| Drying Process | Sun-dried on raised beds |
| Defects | Max 3% (mouldy, insect-damaged, germinated) |
| Fat Content | Min 48% |
| Shell Content | Max 12% |
| Colour | Brown to dark brown |
| Flavour Profile | Rich, fruity, mild bitterness — classic Ugandan origin |
| HS Code | 1801.00.00 |
| Origin | Uganda |
| Certification | Organic (upon request) |
Packaging Options
- Jute/Sisal Bags: 60 kg per bag (standard export packaging)
- Polypropylene Bags: 50 kg per bag (moisture-resistant option)
- Custom Packaging: Available on request for large volume buyers
Container Capacity
- 20ft Container: approx. 14–16 metric tonnes
- 40ft Container: approx. 26–28 metric tonnes
Minimum Order Quantity (MOQ): 1 x 20ft container (negotiable for first-time buyers)
Why Choose Kabuyaya Cocoa Beans?
- ✅ Traceable Origin — Farm-to-export traceability documentation available
- ✅ Consistent Quality — Every batch inspected before shipment
- ✅ Competitive Pricing — Direct exporter, no middlemen
- ✅ Flexible Payment Terms — L/C, T/T, and negotiable terms for established buyers
- ✅ Export Documentation — Phytosanitary certificate, certificate of origin, quality inspection report, bill of lading
- ✅ Reliable Supply — Year-round availability with two main harvest seasons
Target Markets
Our cocoa beans are exported to buyers in Europe, the USA, the Middle East, Asia, and Africa, including:
- Artisan and industrial chocolate manufacturers
- Cocoa butter and powder processors
- Food ingredient distributors
- Private label cocoa product brands
Ready to Source Premium Ugandan Cocoa Beans?
Request a Quote — Tell us your quantity, destination port, and preferred terms. Our export team will respond within 24 hours.